
Tomato Sauce Rice & Chicken
3,000 FCFAFragrant rice simmered in a homemade tomato sauce, served with a piece of chicken.
Restaurant & Bar
African & Togolese cuisine, European cuisine, bar and cocktails — all on a single page.
Gastronomy
Traditional Togolese and West African flavors: grilled meats and fish, slow-cooked rice and spiced sauces, prepared with fresh, local produce.

Fragrant rice simmered in a homemade tomato sauce, served with a piece of chicken.

Chicken marinated in local spices, spit-grilled, served with attiéké or fries.

West African specialty: chicken pieces sautéed with plantains, carrots and peppers.

Fresh fried fish, served with a spicy sauce and a side of your choice.

Wood-fire grilled fish, sautéed vegetables and lemon sauce.

Marinated grilled beef skewers, served with onions and chili sauce.
Gastronomy
Continental classics with a twist: grilled meats, fresh pasta, homemade pizzas and gourmet desserts, in an elegant setting.

Grilled beef steak, pepper sauce, crispy homemade fries.

Fresh pasta, tomatoes, mozzarella and basil, drizzled with olive oil.

Thin crust topped with tomato sauce, melted cheese and toppings of your choice.

Romaine lettuce, grilled chicken, croutons, parmesan and Caesar dressing.

Traditional onion soup, gratinated with cheese.

Homemade chocolate fondant, red berry coulis.
Gastronomy
Homemade cocktails, selected wines, local and international beers, and a selection of freshly squeezed juices.

White rum, fresh mint, lime, cane sugar and sparkling water.

Our homemade creation made with spirits and local fruits.

A selection of wines served by the glass or bottle on request.

Draft and bottled beers, local and international selection.

Pineapple, ginger (bissap), mango or lemon, freshly squeezed.

Coca-Cola, Fanta, Sprite, still or sparkling mineral water.
Prices shown in West African CFA Francs (FCFA), service included. The menu may change depending on the season and product availability.